Fremont Mischief Gin
Whisper of marshmallow and toasted nuts
Soft Winter Wheat
Cascadia -Skagit Valley WA & Willamette Valley, OR
Our Gin begins by infusing botanicals into Mischief Vodka. We don’t use NGS (neutral grain spirits) purchased from the big producers as a base. Our Gin, just like all our spirits & whiskeys, begins with grain grown in the rare earth of the Skagit and Willamette Valleys, west of the Cascade Mountain range. Mischief Gin is balanced, with as much floral coriander as juniper; followed by layers of citrus, floral peppers and sweet spice. Just as when we make Mischief Vodka, we let our Gin “rest” before bottling.
“Mischief Gin” fully emerges then, a cohesive, smooth & refreshing spirit.
“We keep it local. Keep it green, build community, and take care of each other. That’s what it’s all about.
– Mike Sherlock, owner