Spirited Cooking Book
$39.95
With more than 300 pages, Spirited Cooking from the Pacific Northwest, by Chef John Wahlke in collaboration with Fremont Mischief Distillery. A seasonal guide to Northwest style cuisine utilizing local products, foraged ingredients and hand crafted spirits.
Get 2 extra secret recipes! When you pre – order a surprise from Chef John Wahlke.
In stock
Description
Chef John Wahlkle and Fremont Mischief Distillery Cook book is available online and in house now!
Additional information
| Weight | 3 lbs |
|---|---|
| Dimensions | 8.5 × 1.5 × 11 in |
