Dive deep into the World of Whiskey and discover how distillers create wonderful and unique flavors in this hands-on seminar on Saturday, April 15 at 12pm.
Led by Fremont Mischief Distillery’s co-owner Patti Bishop and Adam Chumas, longtime Beverage Director at Tom Douglas and whiskey guru at the Hot Stove Society, you’ll learn about all the tools in the distiller’s …