Dark Northern Reserve Whiskey

Voted Best Washington Craft Rye Whiskey in a blind taste taste with Edible Seattle Magazine, and awarded a gold medal by the American Distilling Institute.

Grain Bill:

80% Dark Northern Rye, 20% Skagit barley malt

Tasting Notes:

The Dark Northern Reserve is incredibly complex, carrying across the palate easily with its smoothness, but leaving you with a warm whiskey bite. It’s a rich spirit with a prominent raisin and honey character that leads to a mellow smoky, spice finish.