Dark Northern Rye Whiskey
First introduced to the Pacific Northwest by Scandinavian settlers in the mid 1800’s, Dark Northern Rye has been a favorite with the locals ever since. Now, we’re ready to share it with the world.
Dark Northern dominates the palate upfront with a fresh woodsy taste before mellowing out into a lingering smoky, toffee finish. It’s hand crafted in Fremont with only the finest local rye, and barley malt from Skagit Valley.
GRAIN BILL:
80% Dark Northern Rye, 20% Skagit barley malt
Tasting Notes:
- Peaty, Oaky, Woodsy
- subtle earthiness,
- Delicate smokiness
- Subtle roasted/spiciness
- Smooth and sweet finish
Check out the reserve version of this exceptional whiskey:
