2 ounces Fremont Mischief John Jacob Rye Whiskey
3/4 ounce Fernet Branca
1/2 ounce Pierre Ferrand dry curaçao
Garnish: blueberries on a pick
Fill a mixing glass 2/3 full with ice.
Add John Jacob, Fernet Branca, and dry curaçao. Stir until well chilled, about 20 seconds.
Strain into an ice-filled rocks glass. Garnish with blueberries and serve.