Head Over Heels

You will fall in love with whiskey all over again with this lovely cocktail. A perfect way to embrace the return of spring after a long winter!

Recipe:
1 1/2 oz John Jacob Rye Whiskey
1/2 oz fresh squeezed lemon juice
3/4 oz Whidbey Island Blackberry Liqueur
1/4 oz simple syrup

Steps:

Place all ingredients in a shaker, add plenty of ice, shake until chilled. Strain into a coup glass.

Garnish with a fresh rose petal.

Enjoy!