Ingredients
2 oz Fremont Mischief John Jacob Rye Whiskey
1 oz Punt E Mes
2/3 dashes Regan’s Orange Bitters
2/3 dashes Peychard’s Bitters (Aromatic)
Procedures
Put all of the ingredients into a pint glass and top with ice.
Stir for 20 seconds and strain into a chilled martini glass.
Top with an orange zest.…
Ingredients
6 muddled fresh Washington cranberries
1 1/2 oz Fremont Mischief Vodka
1/2 oz Allspice Syrup
1/2 oz Lime juice
Procedures
Put all of the above ingredients into a cocktail shaker with ice.
Pour through a fine mesh strainer into a Collins glass filled with ice.
Top with Rachel’s Ginger Beer. Garnish with fresh cranberries.…
Ingredients
1 1/2 oz Fremont Mischief Vodka
1/2 oz Breckenridge Bitters
Ginger Beer
1/2 oz Lime Juice
Procedures
Fill a shaker with ice cubes.
Add vodka, bitters, and lime juice. Shake and strain into a chilled collins glass.
Top with ginger beer.…
2 oz Worker’s No. 9
5 leaves Mint
2 oz Blueberry Juice
1 oz Breckenridge Bitters
Fill a shaker with ice cubes. Add vodka and bitters. Shake and strain into a chilled rocks glass filled with ice cubes. Top with blueberry juice. Garnish with mint.
Optional Substitutions: Chambord, Aperol…
Ingredients
1 1/2 oz Fremont Mischief Vodka
1/2 oz Aperol (bitter orange)
Tonic
Lime Wedge
Procedures
Fill a chilled rocks glass with ice cubes.
Add vodka and bitter orange. Top with tonic.
Garnish with lime wedge.…
2 oz Worker’s No. 9
2 slices crisp bacon, one crumbled up
Spicy Bloody Mary Mix
Stir all ingredients in a mixing glass. Pour into a highball glass filled with ice. Add crumbled bacon on top. Garnish with bacon slice.
…
2 1/2 oz Worker’s No. 9
2 Cucumber slices
6 Mint Leaves
1/2 oz Lillet
1/2 oz Giffard Blackberry Liqueur
1/2 oz Giffard Framboise
3/4 oz Lemon Juice
Muddle one cucumber slice, stir everything else together, strain into a martini glass, garnish w/ 2nd cucumber slice.
Optional substitution: Raspberries, blackberries, Chambord, Cassis…
Ingredients
1 1/2 oz Fremont Mischief Vodka
2 oz Ginger Beer
3/4 oz Lemon Juice
1/2 oz Hibiscus Liqueur
1/2 oz Canton Ginger Liqueur
1 small slice Habanero
Procedures
Muddle Habanero slice in a collins glass.
Fill with crushed ice. Add vodka, lemon juice, hibiscus liqueur and Canton ginger liqueur.
Stir. Top off with ginger beer.
Optional substitutions: Muddled ginger, …
Ingredients
1 1/2 oz. Fremont Mischief Vodka
4 Muddled Basil Leaves
1 oz Canton Ginger
3/4 oz Lemon Juice
Procedures
Fill a shaker with ice cubes.
Add all ingredients. Shake and strain into a chilled cocktail glass.
Optional Substitutions: Mint…
1 1/2 oz Worker’s No. 9
1/2 oz Lemon Juice
1/2 oz Giffard Grapefruit Liqueur
1/2 oz St Germain Elderflower
Dash Regan’s orange bitters
Fall a rocks glass with ice cubes. Add all ingredients. Stir
Optional Substitutions: Grapefruit Juice…
