Summertime Gin Punch

This gin punch is perfect for any summertime soirée or backyard barbecue you might be having. It’s everything you love about warm weather; its bubbly, bright, full of flavor, and EASY! Ingredients 12 ounces of Gin
4 ounces of orange liqueur (Cointreau or Triple Sec work great)
3 cups of pineapple juice
3/4 fresh lemon juice
1/2 teaspoon allspice
Champagne,

O​ur Curiosities & Spirits Tasting Room is HERE!

It’s finally here! Our new Tasting Room, Curiosities & Spirits, is now open!

Our gorgeous new steam-punk space features expanded tasting flights and mini cocktails. We have unique and vintage barware and customizable gifts we have always offered. Our new tasting menu includes mini cocktails, a spirit flight for those who want to try a variety of our spirits, a …

Grilled Storm Tossed Sour

You read that right, a grilled cocktail! This delightful recipe is a variation on a classic old fashioned is a great way to celebrate the arrival of summer.  Grilling the lemons produces a mellower, lightly smokey flavor and pairs nicely with rosemary and the intense salty profile of Storm Tossed Whiskey. Perfect for a nice BBQ gathering in the back …

Captains Whiskey Challenge 2

We had a beautiful day & fabulous music by Septimus energized everyone at Fremont Mischief’s fundraiser Saturday May 20th. Captains, owners, fans & supporters, you have our heartfelt thanks!…we together raised $20,085 in donations.
We want to call out Doug Dixon for very special thanks! With Dan Wood assisting – your amazing auctioneering skills raised $9,900 while keeping us all …

Taco Libre Truck Showdown

TACOPALOOZA is back! Seattle’s largest taco competition festival returns to Fremont spreading over two blocks for Cinco De Mayo on Sunday, May 7th!

Mischief will have all kinds of delicious cocktails to explore.

Hosted as part of the 7th Annual Mobile Food Rodeo, Seattle’s original food truck festival in Fremont which plays host to our 5th annual Taco Libre …

Captains, Casks and Cocktails, a Storm Tossed fundraiser party

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A Fundraising Party with the Captains of the Deadliest Catch

Join us at Mischief Distillery on Saturday, May 20th from Noon to 3pm & help the Captains fill their barrels as we launch Storm Tossed 2 with barreling, barbecue, live music and of course whiskey.

 

Fill the Captains’ Barrels:

Fans  & Followers can donate and receive un-aged whiskey …

Inside the World of Whiskey: April 15

Dive deep into the World of Whiskey and discover how distillers create wonderful and unique flavors in this hands-on seminar on Saturday, April 15 at 12pm.

Led by Fremont Mischief Distillery’s  co-owner Patti Bishop and Adam Chumas, longtime Beverage Director at Tom Douglas and whiskey guru at the Hot Stove Society, you’ll learn about all the tools in the distiller’s …

New York Sour

Dating back to the 1870s, a Chicago bartender is given credit for the creation of the New York Sour, originally called the Continental Sour, was renamed the New York Sour after NY bartenders started serving the cocktail and popularizing it.

Ingredients

2 oz. Fremont Mischief Whiskey
3/4 oz. simple syrup
1 oz. lemon juice
1/2 oz. red wine
Garnish: lemon

Fremont Winter Smash

Have you tried our latest release of Fremont Mischief Whiskey? That’s right folks, our Mischief Whiskey has a new formula and we are beyond excited for everyone to try it! This time around, we used some of our oldest barrels, barrels we have been patiently waiting to open since 2009! We age it in one-time-use bourbon barrels for seven years, …

Behind the Badge

Seattle’s North Precinct takes good care of our community. At Mischief, we like to do our part to give back.  Let us introduce you to one of the non-profits we respect and donate to: Behind the Badge.

Behind the Badge supports our local law enforcement. Their mission is to honor law enforcement officers who have died or suffered serious injury …

Stop in for a Sweet Treat This Valentine’s Day Weekend!

In celebration of Valentine’s Day and our love for distilled spirits, we will be having a little happy hour in the tasting room from 12 p.m. to 5 p.m. on February 10 and 11. We will be offering a delicious chocolatey drink – with a kick of course! Come in for a tour or tasting & end on a sweet …

Mischief’s Adult Float

Here’s a fantastic dessert for you and your honey to share on Valentine’s Day, and of course there is whiskey in it! It’s a grown-up version of every kid’s favorite indulgence: a root beer float. But we are using ginger beer, vanilla ice cream, and our recently released 7-year Fremont Mischief Whiskey.

(Makes 1 cocktail)

Ingredients

2 ounces Fremont Mischief

FREMONT MISCHIEF

Spirited cooking

ON SALE NOW

From the Pacific Northwest